ONE BATTER MANY IDLIS

Idlis are steamed rice and dal dumplings that are generally served with a chutney and sambar accompaniment. This is the main staple of may South Indian houses and is a wholesome breakfast when served with some chutney and some sambar. These Idlis are made in different ways in different kitchesn. Thus the humble Idli evolved,… Read More ONE BATTER MANY IDLIS

IDLI BATTER

The humble Idli needs no introduction!! A simple steamed dumpling made out of a ground paste from Urad Dal and mainly rice, this little wonder is a very satisfying and wholesome meal when served with some Chutney and Sambar. MAKE IDLIS: Making idlis is a very simple process which involves grinding and fermentation of batter… Read More IDLI BATTER