There’s nothing like too much chocolate!! And there is no Christmas without cake!! With today being Christmas eve, we sat down to bake some amazing Chocolate cakes!! RECIPE CARD FOR CHOCOLATE CAKE: INGREDIENTS: Maida: 1 Cup Refined Oil: 1/2 Cup Powdered sugar: 1/2 Cup Vanilla Essence (Optional): 1/2 Table Spoon Milk: 1/2 Cup Baking Powder:… Read More CHOCOLATE CAKE
Choormi Laddu or Choormundo or Wheat Laddoos or Godhi Laddoos would easily be the easiest sweet to prepare, an easily melt-in-the-mouth sort of sweet and easy to digest or even burn for that matter; as it is a healthy snacking option. INGREDIENTS Kasturi Wheat Flour: 1 cup Kasturi Sugar: 1 cup Ghee: 2 – 3… Read More CHOORMI LADDU
Chhole Bhature is primarily a north Indian dish that originated in Delhi in the 1940s. It serves as a staple breakfast in the northern parts of India while the South Indians prefer it as a brunch dish or on main-course lunch/dinner. It is a combination of Chana Masala or Chole (spicy white chickpeas a.k.a. Kabuli Chana) and Bhatura,… Read More CHOLE BHATURE
When it rains outside the best way to pass your time to much on some small snacks!! At Kasturi, we have introduced a new product under our collection of Oil Seeds: Kasturi Groundnuts. Available in packs of 500g and 1000g for your snack time as you spend some family time with fun and chit chat… Read More MASALA KADLE
Some kitchen hacks, a couple of knick-knacks is what we bring in with our posts on the Kasturi Social Media handles. Here’s another quick snack which has a generous amount of sweet right from our Amchi’s Kitchens. HOW TO MAKE PENORI: INGREDIENTS: 1/4 cup rava Ghee 3/4 cup water 1 cup maida (as required to… Read More Amchi Penori
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