WHEAT PAPPADS

It’s the season to have joy, have fun and seasons in the sun. Wheat is one of the staple grains of India. Wheat is consumed in a variety of forms, as it is (ground and used), as semolina, as Atta and is the major component of any Indian Meal. With fresh produce and crops in… Read More WHEAT PAPPADS

CHOORMI LADDU

Choormi Laddu or Choormundo or Wheat Laddoos or Godhi Laddoos would easily be the easiest sweet to prepare, an easily melt-in-the-mouth sort of sweet and easy to digest or even burn for that matter; as it is a healthy snacking option. INGREDIENTS Kasturi Wheat Flour: 1 cup Kasturi Sugar: 1 cup Ghee: 2 – 3… Read More CHOORMI LADDU

SWEET SHANKARPALI

Last week we shared Salted Shankarpalis and we felt the Shankarpalis scream for sweet flavors!! Everyone loves a good quick snack and Shankarpalis coated with Sugar Syrup or powdered sugar are just perfect for those sweet cravings of yours. Here’s how you can make them!! RECIPE CARD FOR SWEET SHANKARPALI: INGREDIENTS: Maida: 4 Cup Cardamom:… Read More SWEET SHANKARPALI