String hoppers are a delicacy from the southern states of India. Called with a variety of names such as Shavige, Shevai, Shemai or Idiyappam, String Hoppers are made using a variety of ingredients like Semolina, Rice or Rice Flour. Let’s look at one way of making the Traditional Shevai. RECIPE CARD FOR SHEVAI: INGREDIENTS: Kasturi… Read More STRING HOPPERS – SHEVAI