The Karkal cake or Karkal Halwa is one of the most delicious, “melt-in-the-mouth” dishes one can ever have. The best part about this dish is that one need not even put in any effort to eat it. It just activates your taste buds and finds its way down right into your heart!! Made with the… Read More KARKAL CAKE
Patholis are steamed rice dumplings which are made in an elaborate preparation in turmeric leaves. The main flavour of the Patholis are achieved by the method of infusion of the aroma of a fresh harvest of the season’s first turmeric or haldi leaves. This sweet main course is a delicacy from the Konkani cuisine. Read… Read More PAAN PATHOLI
KASTURI 